Fee structure applicable to B.Sc. Hospitality & Hotel Administration Program


2018-19

First Year

Second Year

Third Year

Particulars of Fees

Ist Sem

2nd Sem

3rd Sem

4th Sem

5th Sem

6th Sem

 

2018-19

2018-19

2018-19

Admission Fee

1500

NIL

NIL

NIL

NIL

NIL

Enrolment Fee (one time)

1800

NIL

NIL

NIL

NIL

NIL

Tuition Fee

39700

39700

40600

40600

37250

37250

IGNOU Fee

12700

NIL

4500

NIL

4500

NIL

.Examination Fee

2500

2500

2500

2500

2000

2000

Caution Money (refundable)

6500

NIL

NIL

NIL

NIL

NIL

Total Fee

64700

42200

47600

43100

43750

39250

 

106900

90700

83000

 

Minor charges 3000/- per annum (to be changes in two equal installments Rs. 1500/- in each semester).

Fees structure of Diploma course in Food Production


Component

1st Term

2nd Term

NCHMCT Enrollment Fees

900.00

---

Admission Fees

1000.00

---

Tuition Fees

17500.00

17500.00

Examination Fees

---

 2500.00

Book Bank

250.00

250.00

Caution Money

2000.00

---

TOTAL

21650.00

20250.00

 

Fee structure of Diploma course in Food & Beverage Service


Component

1st Term

2nd Term

 NCHMCT Enrollment Fees

900.00

---

Admission Fees

1000.00

---

Tuition Fees

12000.00

12000.00

Examination Fees

---

 2500.00

Book Bank

250.00

250.00

Caution Money

2000.00

---

TOTAL

16150.00

14750.00

Rs. 3000/- per annum(1500/- per term) as minor charges to cover Identity Card, Mid Term Examination, Students Activity, Library Journal & periodicals etc.

Fee structure of Hostel


Particulars

Approved Fee Structure

1st Term

2nd Term

Room Rent

4,000

4,000

Electricity & Water

4,500

4,500

Mess Charges

12,000

12,000

Lounge/Pantry & Pest Control

250

250

Caution Money (refundable)

3,000

-

Total

23,750

20,750

For 2nd Semester (payable with fee of 2nd semester):